Easy Cupcake Recipe6869742

When investigating how to make cupcakes of the Bugsy kind all you need to do is get into the kitchen and open up the larder. If the kids do not like carrots in their stew or salads, let alone cupcakes, they need not know that all the vitamin A rich carrots are in the cupcakes. Take 2 cups of self rising or all purpose flour, 1 teaspoon of baking powder, 2 cups of refined sugar, 2 cups of shredded carrots (like you would have in a coleslaw - use a food processor), 1 teaspoon baking soda, shortening of your choice, 1 teaspoon of either ground cardamom, cinnamon or nutmeg, 4 eggs.

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