Very best Taco Salad Ever. Swift, Easy, And Delicious

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Ingredients Necessary:

Lettuce (pre-shredded)

1 lb. Ground meat

Chipotle seasoning or taco seasoning mix

Cheese (pre-shredded)

1 can black beans

1 can corn (optional)

1 can sliced ripe olives (optional)

1 avocado

1 small onion

1-2 tomatoes

1 bottle Ranch dressing

1/3 cup sour cream

...

This taco salad is a favorite at my property. You can adjust the ingredients to suit the taste of your family members and/or guests. It is straightforward to prepare and always seems to be a hit.

Ingredients Necessary:

Lettuce ionized water machines (pre-shredded)

1 lb. Ground meat

Chipotle seasoning or taco seasoning mix

Cheese (pre-shredded)

1 can black beans

1 can corn (optional)

1 can sliced ripe olives (optional)

1 avocado

1 little onion

1-two tomatoes

1 bottle Ranch dressing

1/3 cup sour cream

tortilla chips

Directions:

Chop onion in small pieces. Add onion to ground meat. Season the meat with Chipotle seasoning or Taco Seasoning mix and cook in the microwave utilizing Tupperwares Oval Microwave Cooker with the colander to drain the grease from the meat or brown the meat and onions together in a frying pan on the stove.

If using the microwave cook the meat for 6 minutes per pound.

If cooking on the stove cook the meat till it is well browned.

In the meantime, pour lettuce into a huge bowl to begin the salad. Tupperwares Chip N Dip functions well for this salad due to the fact you can use the dip bowls for salsa and dressing.

Open and drain the black beans, corn, and sliced olives and add to the salad. Next, add the shredded cheese.

Drain your cooked meat nicely and add to the salad.

Chop tomatoes and avocado and add to the salad.

Subsequent, make the dressing. Mix bottle of ranch dressing, 1/three cup sour cream, and 1 tsp of chipotle seasoning or taco seasoning mix. Make sure to blend the dressing nicely.

Serve the tortilla chips in a separate bowl so everyone can add the amount of chips they want for their salad.

Serve salad with dressing and salsa on the side.

This is a simple recipe that you and your guests are certain to appreciate.

If you favor house-made salsa to retailer bought salsa to go with your salad, you can make your own using the following recipe.

Use a chopper vitamin c shower filter discussion that mixes or a blender. The Swift Chef from Tupperware is what I use. If you have a single or something equivalent, attempt employing it. They are typically less complicated to clean up then a blender.

You will require the following ingredients to make the salsa.

1 16 oz can of tomatoes with basil and oregano added

Half a big onion

Garlic or garlic powder to taste

Cilantro to taste

Chipotle seasoning to taste

Use the official website Rapid Chef or blender to chop the onion. Use a garlic presser to press the garlic and add to the onions. Open the can of tomatoes and add it to the onions. Add cilantro to taste. Add chipotle seasoning to taste. Mix all the ingredients well and serve with your taco salad.

I like my salsa mildly hot so I add a teaspoon of chipotle seasoning. If you want your salsa to come out spicier basically add a lot more chipotle seasoning.